TY - STD TI - FAO . ICN2 International Conference on Nutrition: better nutrition, better lives. 19–21 November 2014, Rome. Rome: Food and Agriculture Organisation; 2014. http://www.fao.org/about/meetings/icn2/en/. UR - http://www.fao.org/about/meetings/icn2/en/ ID - ref1 ER - TY - BOOK PY - 2014 DA - 2014// TI - Second international conference on nutrition: preparations PB - Food and Agriculture Organisation of the UN CY - Rome ID - ref2 ER - TY - STD TI - ICN2. Conference outcome document: Rome Declaration on Nutrition. Rome: Food and Agriculture Organisation; 2014. Contract No.: ICN2 2014/2. ID - ref3 ER - TY - STD TI - ICN2. Conference outcome document: Framework for Action–from committments to action. Rome: Food and Agriculture Organisation of the United Nations; 2014. Contract No.: ICN2 2014/3. 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Paris. 30 November–11 December 2015 PB - United Nations Framework Convention on Climate Change CY - Bonn (Germany) ID - ref8 ER - TY - BOOK PY - 2014 DA - 2014// TI - The state of food insecurity 2014 PB - Food and Agriculture Organisation CY - Rome ID - ref9 ER - TY - BOOK PY - 2014 DA - 2014// TI - Obesity data portal PB - World Obesity Federation CY - London ID - ref10 ER - TY - JOUR AU - Morris, S. S. AU - Cogill, B. AU - Uauy, R. PY - 2008 DA - 2008// TI - Effective international action against undernutrition: why has it proven so difficult and what can be done to accelerate progress? JO - Lancet VL - 371 UR - https://doi.org/10.1016/S0140-6736(07)61695-X DO - 10.1016/S0140-6736(07)61695-X ID - Morris2008 ER - TY - BOOK AU - Boyd Orr, J. PY - 1966 DA - 1966// TI - As I recall: the 1880’s to the 1960’s PB - MacGibbon and Kee CY - London ID - Boyd Orr1966 ER - TY - BOOK AU - George, S. 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PY - 2013 DA - 2013// TI - Tackling climate change through livestock–a global assessment of emissions and mitigation opportunities PB - Food and Agriculture Organization of the United Nations CY - Rome ID - Gerber2013 ER - TY - JOUR AU - Monteiro, C. A. AU - Moubarac, J. AU - Cannon, G. AU - Ng, S. W. AU - Popkin, B. PY - 2013 DA - 2013// TI - Ultra-processed products are becoming dominant in the global food system JO - Obes Rev VL - 14 UR - https://doi.org/10.1111/obr.12107 DO - 10.1111/obr.12107 ID - Monteiro2013 ER - TY - BOOK PY - 2012 DA - 2012// TI - A framework for implementing the set of recommendations on the marketing of foods and non-alcoholic beverages to children PB - World Health Organization CY - Geneva ID - ref19 ER - TY - BOOK AU - Ostry, J. D. AU - Berg, A. AU - Tsangarides, C. G. PY - 2014 DA - 2014// TI - Redistribution, inequality, and growth PB - International Monetary Fund CY - Washington DC ID - Ostry2014 ER - TY - BOOK AU - Dabla-Norris, E. AU - Kochhar, K. AU - Suphaphiphat, N. AU - Ricka, F. AU - Tsounta, E. PY - 2015 DA - 2015// TI - Causes and consequences of income inequality : a global perspective PB - International Monetary Fund CY - Washington DC ID - Dabla-Norris2015 ER - TY - BOOK PY - 2008 DA - 2008// TI - Global report and synthesis report PB - International Assessment of Agricultural Science and Technology Development Knowledge CY - London ID - ref22 ER - TY - BOOK PY - 2012 DA - 2012// TI - Sustainable diets and biodiversity: directions and solutions for policy, research and action. Proceedings of the International Scientific Symposium ‘Biodiversity and Sustainable Diets United against Hunger’, 3–5 November 2010, FAO Headquarters, Rome PB - FAO and Bioversity International CY - Rome ID - ref23 ER - TY - BOOK AU - Garnett, T. PY - 2014 DA - 2014// TI - What is a sustainable diet? 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PY - 2007 DA - 2007// TI - Hunger: a modern history PB - Harvard University Press CY - Cambridge MA UR - https://doi.org/10.4159/9780674044678 DO - 10.4159/9780674044678 ID - Vernon2007 ER - TY - BOOK AU - Dobbs, R. AU - Sawers, C. AU - Thompson, F. AU - Manyika, J. AU - Woetzel, J. AU - Child, P. PY - 2014 DA - 2014// TI - Overcoming obesity: an initial economic analysis PB - McKinsey Global Institute CY - New York ID - Dobbs2014 ER - TY - BOOK PY - 2014 DA - 2014// TI - Antimicrobial resistance: tackling a crisis for the health and wealth of nations PB - Review on AMR; Wellcome Trust; H M Government CY - London ID - ref31 ER - TY - BOOK PY - 2015 DA - 2015// TI - Sustainable development goals PB - United Nations Department of Economic and Social Affairs, Division for Sustainable Development CY - New York ID - ref32 ER - TY - BOOK AU - Hastings, G. AU - Stead, M. AU - Macdermott, L. AU - Forsyth, A. AU - Mackintosh, A. M. AU - Rayner, M. PY - 2004 DA - 2004// TI - Review of research on the effects of food promotion to children. Final report to the Food Standards Agency by the Centre for Social Marketing, University of Strathclyde PB - Food Standards Agency CY - London ID - Hastings2004 ER - TY - BOOK AU - Hawkes, C. PY - 2004 DA - 2004// TI - Marketing food to children: the global regulatory challenge PB - World Health Organisation CY - Geneva ID - Hawkes2004 ER - TY - BOOK PY - 2015 DA - 2015// TI - Paris convention of the parties (COP21) PB - UNFCCC Secretariat CY - Bonn ID - ref35 ER - TY - JOUR AU - Swinburn, B. AU - Sacks, G. AU - Vandevijvere, S. AU - Kumanyika, S. AU - Lobstein, T. AU - Neal, B. PY - 2013 DA - 2013// TI - INFORMAS (international network for food and obesity/non-communicable diseases research, monitoring and action support): overview and key principles JO - Obes Rev VL - 14 UR - https://doi.org/10.1111/obr.12087 DO - 10.1111/obr.12087 ID - Swinburn2013 ER - TY - BOOK PY - 2014 DA - 2014// TI - Hunger and nutrition commitment index PB - Institute of Development Studies, University of Sussex CY - Brighton ID - ref37 ER - TY - STD TI - Access to Nutrition Foundation. Access to nutrition index. About us. Utrecht NL: Access to Nutrition Foundation; 2015. Available at: URL www.accesstonutrition.org. Accessed 12/18, 2014. UR - http://www.accesstonutrition.org ID - ref38 ER - TY - JOUR AU - Buse, K. AU - Walt, G. PY - 2000 DA - 2000// TI - Global public-private partnerships: Part II–what are the health issues for global governance? JO - Bulletin of the World Health Organisation VL - 78 ID - Buse2000 ER - TY - JOUR AU - Buse, K. AU - Walt, G. 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PY - 2004 DA - 2004// TI - Advocacy for public health: a primer JO - J Epidemiol Community Health VL - 58 UR - https://doi.org/10.1136/jech.2003.018051 DO - 10.1136/jech.2003.018051 ID - Chapman2004 ER - TY - BOOK PY - 2014 DA - 2014// TI - Public interest civil society organizations’ and social movements forum’s declaration to the Second International Conference on Nutrition, Rome, 21 November, 2014 PB - ICN2 / FAO CY - Rome ID - ref44 ER - TY - JOUR AU - Lobstein, T. AU - Brinsden, H. AU - Landon, J. AU - Kraak, V. AU - Musicus, A. AU - Macmullan, J. PY - 2013 DA - 2013// TI - INFORMAS and advocacy for public health nutrition and prevention JO - Obes Rev VL - 14 UR - https://doi.org/10.1111/obr.12083 DO - 10.1111/obr.12083 ID - Lobstein2013 ER - TY - BOOK PY - 2014 DA - 2014// TI - Open letter to Margaret Chan and Jose Graziano da silva ahead of the second International conference on nutrition (ICN2) PB - World Obesity Federation and Consumers International CY - London ID - ref46 ER - TY - BOOK PY - 2014 DA - 2014// TI - Recommendations towards a convention to protect and promote healthy diets PB - World Obesity Federation and Consumers International CY - London ID - ref47 ER - TY - BOOK PY - 2013 DA - 2013// TI - Global action plan for the prevention and control of NCDs 2013–2020 PB - World Health Organisation CY - Geneva ID - ref48 ER - TY - BOOK PY - 2014 DA - 2014// TI - Comprehensive implementation plan on maternal, infant and young child nutrition. 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PY - 2013 DA - 2013// TI - Redefining agricultural yields: from tonnes to people nourished per hectare JO - Environ Res Lett VL - 8 UR - https://doi.org/10.1088/1748-9326/8/3/034015 DO - 10.1088/1748-9326/8/3/034015 ID - Cassidy2013 ER -