BMI category | |||
---|---|---|---|
Total Population | Normal % (95% CI) | Overweight % (95% CI) | Obese % (95% CI) |
Total (n = 3947) | 30.26% (28.84–31.70) | 35.66% (34.17–37.15) | 34.11% (32.64–35.60) |
Male (n = 1998) | 23.72% (21.91–25.64) | 39.39% (37.27–41.55) | 36.89% (34.80–39.03) |
Female (n = 1949) | 36.94% (34.83–39.11) | 31.81% (29.79–33.91) | 31.25% (29.23–33.34) |
p-value* | 0.0001 | 0.0001 | 0.0001 |
Diabetic Population | Normal % (95% CI) | Overweight % (95% CI) | Obese % (95% CI) |
Total (n = 410) | 7.8% (5.55–10.84) | 36.83% (32.30–41.60) | 55.37% (50.53–60.11) |
Male (n = 274) | 8.39% (5.61–12.33) | 39.78% (34.16–45.68) | 51.82% (45.92–57.57) |
Female (n = 136) | 6.62% (3.36–12.26) | 30.88% (23.71–39.10) | 62.50% (54.12–70.19) |
p-value* | 0.73 | 0.84 | 0.327 |
Non-Diabetic Population | Normal % (95% CI) | Overweight % (95% CI) | Obese % (95% CI) |
Total (3537) | 32.85% (31.31–34.42) | 35.51% (33.76–36.90) | 31.64% (30.12–33.19) |
Male (1724) | 26.16% (24.14–28.29) | 39.33% (37.05–41.65) | 34.51% (32.31–36.79) |
Female (n = 1813) | 39.22% (36.99–41.48) | 31.88% (29.78–34.06) | 28.9% (26.86–31.03) |
p-value* | 0.0001 | 0.0001 | 0.0001 |