Table 2 Percentage distribution of the participants who knew the caloric recommendations of the different levels of activities for the men and women (N = 2020)
From: Menu labeling implementation in dine-in restaurants: the Public’s knowledge, attitude and practices
Variables | Percent | Number |
|---|---|---|
Moderately Active Men Caloric Recommendations | ||
Answered Correctly | 60 | 1216 |
Answered Incorrectly | 40 | 798 |
Moderately Active Women Caloric Recommendations | ||
Answered Correctly | 59 | 1186 |
Answered Incorrectly | 41 | 824 |
Inactive Adults Caloric Recommendations | ||
Answered Correctly | 34 | 690 |
Answered Incorrectly | 66 | 1319 |