From: Analysis of nutritional adequacy of local foods for meeting dietary requirements of children aged 6-23 months in rural central Tanzania
Age group
Mean meal frequency
SD
Percentage adequacy (%)
6-8 months (n = 100)
2.8
0.2
140
9-11 months (n = 100)
3.2
0.3
107
12-23 months (n = 200)
3.3
0.4
110