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Fig. 3 | Archives of Public Health

Fig. 3

From: Ability of the Nutri-Score front-of-pack nutrition label to discriminate the nutritional quality of foods in the German food market and consistency with nutritional recommendations

Fig. 3

Distribution of the FSAm-NSP score for solid foods.Vertical lines represent the cut-offs of the 5-category Nutri-Score. The boundary of the box nearest to the left indicates the 25th percentile, the line within the box marks the median, and the boundary of the box furthest from the left indicates the 75th percentile. Whiskers (error bars) left and right of the box indicate the lower limit (25th percentile - 1.5 * (Inter-quartile range) and the upper limit (75th percentile + 1.5 * (Inter-quartile range)). The circles are individual outlier points. *Products containing mainly fruits and vegetables

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Archives of Public Health

ISSN: 2049-3258