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Table 2 Anthropometric characteristics of the WRA

From: Prevalence of iodine deficiency among Moroccan women of reproductive age

 

Overall (N = 1652)

Urban(N = 992)

Rural (N = 660)

p-Value

Mean ± SD

Mean ± SD

Mean ± SD

Age (years)

34.8 ± 8.5

35.1 ± 8.5

34.2 ± 8.5

0.999 a

Height (cm)

160.2 ± 6.1

160.4 ± 6.0

159.3 ± 5.9

0.640 a

Weight (kg)

68.6 ± 13.7

70.3 ± 13.9

66.2 ± 13.0

0.061 a

BMI (Kg/m2)

26.7 ± 5.1

27.1 ± 5.2

26.1 ± 4.9

0.097 a

Nutritional status°

N (%)

N (%)

N (%)

 

BMI (Kg/m2)

Thinness

70 (4.2%)

41 (4.1%)

29 (4.4%)

0.689 b

Normal weight

544 (32.9%)

292 (29.5%)

252 (38.2%)

0.001 b

Overweight

639 (38.7%)

389 (39.2%)

250 (37.9%)

0.386 b

Obese

399 (24.2%)

270 (27.2%)

129 (19.5%)

0.001 b

  1. Values are mean (SD) and percentage [95% interval confidence (95%CI)]/ percentage.
  2. Differences were calculated using interdependent t- test a and Pearson Chi-square test b.
  3. ° Body Mass Index calculated as weight in kg divided by height in meter square (BMI; kg/m2) was used to define Nutritional status as follow: Thinness (< 18.5 kg/m2), normal weight (18.5─24.9 kg/m2), overweight (25.0─29.9 kg/m2) and obese (≥ 30.0 kg/m2).