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Table 3 Mean 24-h intake of energy, macronutrients and some micronutrients of the studied patients with multiple sclerosis at Kasr Alainy Multiple Sclerosis Unit, Cairo, Egypt 2019–2020

From: Impact of nutrition counseling on anthropometry and dietary intake of multiple sclerosis patients at Kasr Alainy Multiple Sclerosis Unit, Cairo, Egypt 2019–2020: randomized controlled clinical trial

Intake

Pre-intervention

Post-intervention

P value #

IG (N= 60)

CG (N = 60)

IG (N = 57)

CG (N = 56)

Mean

SD

Mean

SD

Mean

SD

Mean

SD

Energy (Kcal)

2528.8

1008.3

2413.7

889.4

2130.1

728.8

2517.7

924

0.004*

Protein (grams)

89.3

35.8

84.6

37.9

72.3

27.1

93.8

45

0.001*

Fat (grams)

88.9

42.4

78

36

68.4

32.5

84.9

37.5

0.008*

Carbohydrates (grams)

342.4

150

341.6

128.9

300.4

96.6

342.1

147

0.053

Fibers (grams)

8.6

5.2

8.8

3.9

21

8.3

9.3

4.6

0.000*

Na (mg)

3222.7

1450.7

3274.8

1488.5

2067.1

1383

3504.9

2012.1

0.000*

K (mg)

2380.8

1205

2339.4

819.2

3044.3

838.6

2604.5

1032.3

0.015*

Mg (mg)

127.4

74.3

133.2

69.7

160.4

48

132.8

65

0.008*

Ca (mg)

694.3

394.6

729.2

376.2

695.6

254.9

720

371.1

0.813

P (mg)

1190.6

541.5

1304.7

602.8

1093.1

354.6

1328.8

668.4

0.04*

Zn (mg)

12.9

7

12

5.2

9.9

5

13.2

7.8

0.005*

Fe (mg)

16.8

9.6

16.3

7.1

16.9

5.8

18.4

9

0.261

Cu (mg)

1

0.7

0.9

0.5

1

0.3

1

0.7

0.749

Vit. A (μg)

430

1056.5

628.4

840.3

1370.8

1470

1025.1

1701.5

0.254

Vit. C (mg)

43.7

133.2

44.8

38.9

96.3

57.1

36.8

31.6

0.000*

Vit. B1 (Thiamin) (mg)

0.9

0.6

0.9

0.4

0.9

0.3

1

0.5

0.835

Vit. B2 (mg)

1

1

1

0.9

1.1

0.6

1.2

2

0.558

  1. # P value: ANCOVA
  2. *Significant P value