Characteristics | Stunting | Â | Â | |
---|---|---|---|---|
 | Yes# | No# | COR (95 % CI) | AOR (95 % CI) |
Discarding colostrum | Â | Â | Â | Â |
 Yes | 167 | 177 | 1 |  |
 No | 146 | 191 | 0.8 (0.6, 1.1) |  |
Household size | Â | Â | Â | Â |
 ≤4 | 94 | 132 | 1 | 1 |
 >4 | 219 | 236 | 1.3 (1.01, 1.8) | 1.4 (1.1, 1.9)* |
Main source of household food | Â | Â | Â | Â |
 Own production | 258 | 317 | 1 |  |
 Other | 55 | 51 | 1.3 (1.2, 2.1) |  |
Complementary food initiation | Â | Â | Â | Â |
 Timely | 217 | 232 | 1 |  |
 Early | 13 | 20 | 0.7 (0.3, 1.4) |  |
 Late | 83 | 116 | 0.8 (0.6. 1.1) |  |
Mothers age at first Birth | Â | Â | Â | Â |
 15-19 years | 205 | 225 | 0.8 (0.6, 1.1) |  |
 20-39 | 108 | 143 | 1 |  |
Age of child in month | Â | Â | Â | Â |
 24-36 | 121 | 167 | 1 |  |
 37-48 | 111 | 122 | 1.3 (0.9, 1.8) |  |
 49-59 | 81 | 79 | 1.4 (0.96, 2.0) |  |
Latrine availability | Â | Â | Â | Â |
 Available | 233 | 298 | 1 | 1 |
 Not available | 80 | 70 | 1.4 (1.0, 2.1) | 1.6 (1.1, 2.2)* |
Dietary diversity | Â | Â | Â | Â |
 <4 | 262 | 300 | 1.2 (0.9, 1.7) |  |
 ≥4 | 51 | 68 | 1 |  |