Skip to main content

Peer Review reports

From: Iodine in commercial edible iodized salts and assessment of iodine exposure in Sri Lanka

Original Submission
15 Nov 2015 Submitted Original manuscript
15 Dec 2015 Reviewed Reviewer Report - Caroline Trumpff
17 Dec 2015 Reviewed Reviewer Report - J Vanderpas
18 Jan 2016 Author responded Author comments - Meththika Vithanage
Resubmission - Version 2
18 Jan 2016 Submitted Manuscript version 2
3 Feb 2016 Reviewed Reviewer Report - Caroline Trumpff
5 Feb 2016 Reviewed Reviewer Report - J Vanderpas
20 Feb 2016 Author responded Author comments - Meththika Vithanage
Resubmission - Version 3
20 Feb 2016 Submitted Manuscript version 3
10 Mar 2016 Reviewed Reviewer Report - Caroline Trumpff
Resubmission - Version 4
Submitted Manuscript version 4
20 Mar 2016 Author responded Author comments - Meththika Vithanage
Resubmission - Version 5
20 Mar 2016 Submitted Manuscript version 5
Publishing
22 Mar 2016 Editorially accepted
30 May 2016 Article published 10.1186/s13690-016-0133-0

You can find further information about peer review here.

Back to article page