Table 3 The difference in NCDs behavioral risk factors between the two surveys
NCDs Risk Factors | Intervention Package a / Group | First Survey (%) | Second Survey (%) | Difference (%) (95% Confidence Interval) |
|---|---|---|---|---|
Insufficient Physical Activity | A | 40 | 25 | −15 (−24, −6) |
B | 49 | 24 | −25 (−34, −17) | |
C | 41 | 40 | −1 (−11, 8) | |
D | 53 | 24 | −29 (−38, −20) | |
None | 39 | 40 | 1 (−7, 8) | |
Insufficient Fruit Consumption | A | 66 | 57 | −9 (−19, 0) |
B | 59 | 53 | −6 (−1, 3) | |
C | 68 | 51 | −17 (−27, −8) | |
D | 72 | 59 | −13 (−22, −4) | |
None | 73 | 56 | −17 (−25, −10) | |
Insufficient Vegetable Consumption | A | 32 | 34 | 2 (−6, 11) |
B | 33 | 39 | 6 (− 2, 15) | |
C | 37 | 36 | − 1 (− 11, 9) | |
D | 40 | 47 | 7 (− 2, 16) | |
None | 38 | 37 | − 1 (−9, 7) | |
High Salt Intake | A | 15 | 13 | −2 (−9, 5) |
B | 19 | 22 | 3 (−4, 11) | |
C | 5 | 15 | 10 (4, 16) | |
D | 19 | 22 | 3 (−5, 11) | |
None | 15 | 13 | −2 (− 8, 3) | |
Current Tobacco Use | A | 16 | 20 | 4 (− 3, 11) |
B | 20 | 19 | − 1 (− 8, 7) | |
C | 16 | 22 | 6 (− 2, 12) | |
D | 14 | 14 | 0.3 (− 6, 7) | |
None | 18 | 11 | −7 (− 13, 1) |