Section edited by: Bárbara Goulart, Dickson Amugsi and Sumathi Swaminathan.
This section on global nutrition welcomes original and review manuscripts and commentaries contributing to understanding the causes of, and especially the solutions to, nutrition-related public health problems globally.
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Severe acute malnutrition (SAM) is one of the leading causes of morbidity and mortality in Chad. The reasons behind persistently high prevalence of SAM in the Kanem region are still poorly understood, leaving ...
The Letter to the Editor to this article has been published in Archives of Public Health 2019 77:19
The Letter to the Editor to this article has been published in Archives of Public Health 2019 77:18
Wasting and stunting are common. They are implicated in the deaths of almost two million children each year and account for over 12% of disability-adjusted life years lost in young children. Wasting and stunti...
Severe acute malnutrition (SAM) threatens the lives of millions of children worldwide particularly in low and middle-income countries (LMICs). Community-based management of acute malnutrition (CMAM) is an appr...
The Correction to this article has been published in Archives of Public Health 2018 76:40
Nowadays adulthood overweight/obesity is an emerging public health problem in developing countries. There is no information on magnitude and contributing factors of adulthood overweight/obesity in Ethiopia, pa...
This paper presents design and findings from the process evaluation of a randomized controlled trial (RCT) testing the effectiveness of Smarter Lunchrooms Movement (SLM) interventions to encourage consumption ...
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